VitalIron Herbal Tonic Powder

Key Benefits

Supports Iron Levels Naturally – Spirulina provides plant-based iron, while rosehip, elderberry, and soursop enhance iron absorption with natural vitamin C.

Boosts Energy & Combats Fatigue – Astragalus and liquorice help restore vitality and balance, especially during times of stress or depletion.

Strengthens Immunity – Antioxidant-rich berries and roots support immune function and reduce oxidative stress.

Heart & Circulatory Health – Hawthorn berries encourage healthy circulation and cardiovascular function, often impacted by low iron.

Ingredient Benefits for Iron Deficiency and Anemia:

Spirulina Leaves:

Rich in iron (non-heme): One of the most iron-dense plant-based foods.

Also provides B12-like compounds (though not bioactive for humans) and chlorophyll, which may support red blood cell production.

Contains protein and trace minerals that support overall nutrition.

Soursop Fruit (Graviola):

Vitamin C content: Enhances non-heme iron absorption when taken with iron-rich foods like spirulina.

Contains antioxidants that reduce inflammation and support overall vitality.

Rosehip:

Extremely rich in vitamin C, which is critical for iron absorption.

Also provides bioflavonoids and antioxidants, which support immune function and reduce oxidative stress in anemia.

Liquorice Root:

Traditionally used to support adrenal function and enhance energy, which may be depleted in anemia.

Has mild anti-inflammatory and immune-supportive properties.

⚠️ Caution: Prolonged or high-dose use can cause potassium imbalance or raise blood pressure.

Astragalus Root:

Known for boosting the immune system and supporting vitality.

Has adaptogenic properties, helping the body cope with fatigue and stress—common in anemia.


Elderberries:

Rich in vitamin C and antioxidants.

Supports immune health and may help reduce inflammation associated with chronic anemia.

Hawthorn Berries:

Improves circulation and heart function, which is beneficial in anemia-related fatigue and cardiovascular strain.

Contains flavonoids that support blood vessel health.

Suggested Use

Mix 5g a day daily into juice, smoothies, porridge or warm water. Best taken with meals for optimal iron absorption.

Avoid consuming with tea, coffee, or dairy within 1 hour of use.

Not a substitute for prescribed iron supplements in severe deficiency. Consult with our medicinal herbalist or your healthcare provider before use, especially if pregnant, nursing, or taking medications.

Preparation Instructions
Daily Use:

Add 1–2 teaspoons of VitalIron Herbal Tonic Powder to:

A glass of fresh fruit juice (especially orange or pineapple for vitamin C)

A smoothie

Warm water with lemon or honey

Stir well until fully blended.

Drink once daily, preferably with a meal to enhance iron absorption.

Tips for Best Results:

Take consistently for at least 4–6 weeks to support iron levels.

Avoid consuming with coffee, black tea, or dairy products within 1 hour, as they can inhibit iron absorption.

Can also be added to warm porridge or herbal teas.